Andreas & Martin Nittnaus, Zweigelt Fux (2016)

Andreas & Martin Nittnaus, Zweigelt Fux (2016)

Nini's Wine Cellar

  • $20.00


Region: Neusiedlersee, Burgenland
Grape: Zweigelt
Vineyard: Fuchsenfel
Farming: biodynamic
Harvest: hand-harvested first week of September
Winemaking: indigenous yeasts 
Fining: None
Filtration: None
So2: minimal

Anita and Hans are owner of a winery at the Neusiedlersee in Burgenland, which is Austria’s centre of Red and Sweet wines. They produce wines which are affected by terroir, authentic and full of character in opposition to oak and high alocohol-style, and they embrassed biodynamic agriculture in their vineyards since 2007. Their sons Andreas and Martin are gradually converting part of the cellar to non-additive, natural wines, which represent today 15% of the winery’s production.


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